As autumn arrives in California's Central Coast, there's no better destination than Paso Robles for a wine country escape. Fall marks harvest season—the most exciting and dynamic time of year in wine country, when vineyards come alive with activity, the landscape transforms into shades of gold and amber, and the air fills with the intoxicating aroma of fermenting grapes.  Why Fall is the Ultimate Time to Visit Paso Robles Harvest season in Paso Robles typically runs from late

If you've ever stared at a wine list and wondered about the difference between Petite Sirah and Syrah, you're not alone. With such similar names, it's easy to assume they're close relatives—maybe Petite Sirah is just a smaller, lighter version of Syrah? Actually, they're two completely different grapes with their own fascinating stories, and both absolutely thrive in Paso Robles' unique climate. Side by side, worlds apart. Syrah's elegant deep purple meets Petite Sirah's bold

For wineries looking to embrace sustainable practices without breaking the bank, implementing eco-friendly production methods doesn't have to require massive investments. Many of the most effective ways wineries can practice eco-friendly production involve simple operational changes, smart resource management, and leveraging existing equipment more efficiently. These low cost ways wineries can practice eco-friendly production often provide immediate returns while building the

Planning a wine country weekend with your four-legged family members? Paso Robles is pet-friendly at most of its finest hotels, and the...